Food Freeze Dryer
Vacuum freezing dry technology is applied to food industry to process freeze-drying food (FD Food). Almost all of the agricultural and sideline products such as meat,poultry,eggs,aquatic products,vegetables,fruits,etc . Can be processed to freeze-drying food.  The  technology  is  also used  in  pharmaceutical  industry ,medical treatment  industry , health  care  products  industry.
 
  • LYOMAC offers food freeze dryer with capacity from 20KG to 2,000 KG per batch.
  • Complete auto tracking loading system is available , which can largely decrease the operator’s labour load and increase the efficiency.
  • IQF and freezing storage are optional
  • For energy saving, We can offer electrical or steam as heating sources.

 To obtain technical proposal, Please download ' Questionnaire list ', and send mail to us: sales@lyomac.com

 

Food Freeze Dryer | Features | Food freeze dryer|Lyophilizer|Food freeze dryer|chemical Freeze Dryer|lyophilization|freeze drying
[2018-1-19 23:21:44]